European Food Bucket List: Street Food You Need To Try!

Europe has been one of the dream destinations for people planning vacations and for settling abroad. There are several reasons that count in such as flexible working opportunities, travelling from one country to another like Switzerland to Amsterdam and education opportunities for students.

But in today’s blog, we are going to discuss European street food. There are countless delectable options to try. So, if Europe is on your list this summer, do not forget to try out these street foods from various European countries.

10 Countries With Their Street Food

Each country has its own unique culinary offerings, so be sure to explore the local specialties wherever you go. Bon appétit!

Italy: Grab a slice of authentic Italian pizza from a street vendor in Naples, Rome, or Florence. The thin, crispy crust topped with fresh ingredients will leave you craving for more.
Spain: Indulge in a traditional Spanish tapas experience. Sample an array of small plates such as patatas bravas (fried potatoes with spicy sauce), croquetas (deep-fried croquettes), and jamón ibérico (cured ham).
Greece: Sink your teeth into a gyro or souvlaki. These delicious Greek wraps typically feature succulent grilled meat, tzatziki sauce, fresh vegetables, and a warm pita bread.
Germany: Treat yourself to a bratwurst or currywurst from a street food stand in Germany. These flavorful sausages, served with mustard or curry ketchup, are iconic street food options.
Turkey: Savour the taste of an authentic Turkish doner kebab. Juicy strips of marinated meat, usually lamb or chicken, are slow-cooked on a vertical rotisserie and served in a warm pita bread with various toppings and sauces.
France: Enjoy a freshly baked baguette sandwich, like the classic jambon-beurre (ham and butter), from a Parisian street corner. Pair it with a flaky croissant or pain au chocolat for a delightful French experience.
Belgium: Try some crispy and golden Belgian fries, served with a variety of sauces like mayonnaise, ketchup, or Andalouse sauce. You can find friteries (fry stands) scattered throughout Belgium.
United Kingdom: Grab a traditional fish and chips cone from a British seaside town. Enjoy tender, flaky fish coated in a crispy batter, served with thick-cut chips and a side of mushy peas.
Poland: Delight in the satisfying flavours of pierogi, Polish dumplings filled with various ingredients such as cheese, potato, sauerkraut, or meat. They can be served boiled, fried, or baked, and are often enjoyed with sour cream.
Netherlands: Taste a warm, sweet Dutch stroopwafel. These thin waffle-like cookies sandwich a layer of caramel syrup and are best enjoyed fresh from the street market.

These are just a few examples of the incredible street foods you can find across Europe. Also, ensure that you apply for the Europe visa at the right time. As visa processing and documents reviewing may take longer than usual.

We advise our applicants to prepare for the visa six months before the planned dates. Also, make flight reservation for visa when the visa is under process and keep multiple copies of all the documents.

Do We Find Good European Foods In The Hotels During Our Stay?

Most hotels in Europe offer a range of dining options, including restaurants and room service, which often include European cuisine. The quality and variety of European foods available in hotels can vary depending on the hotel’s star rating, location, and culinary offerings.

When you plan for submitting a proof of accommodation for visa, consider the following factors:

Hotel Type: Higher-end hotels, such as luxury or boutique hotels, often prioritise offering a diverse selection of quality dining options, including European cuisine. They may have fine dining restaurants with a focus on local or international dishes, including European specialties. On the other hand, budget or smaller hotels may have limited food options or offer more basic menus.
Location: Hotels in major cities or popular tourist destinations are more likely to provide a broader range of dining choices, including European food options. These locations tend to cater to diverse international visitors and often have a variety of restaurants or culinary experiences within or near the hotel.
Breakfast: Many hotels in Europe provide breakfast as part of their services, and it often includes European breakfast items like croissants, pastries, cold cuts, cheese, yoghurt, cereals, and bread. Some hotels may also have live cooking stations where you can request omelettes or other egg dishes.
Restaurants and Menus: Check if the hotel has an on-site restaurant or multiple dining establishments. These restaurants might serve European dishes, either as part of their regular menu or as specials. Some hotels may also have theme nights or events that focus on European cuisines.

While hotels can provide convenient dining options, exploring local restaurants and food markets is an excellent way to immerse yourself in the culinary culture of the destination you’re visiting.

Also Read: Should You Submit Proof Of Travel Insurance For Denmark Schengen Visa?

Don’t hesitate to venture out and discover authentic European flavours beyond your hotel for a more immersive dining experience!